Appetizer

Mom's Crab Cakes

One of my signature dishes - worth every bit of effort.

Ingredients

1 lb lump crabmeat
1/2 red bell pepper, chopped
1/2 yellow bell pepper, chopped
1/2 orange bell pepper, chopped
1/2 chopped onion
1 cup fine whole-wheat breadcrumbs
1 egg lightly beaten
2 t Old Bay seasoning
2 t Worcestershire sauce
3/4 t dry mustard
1/4 t hot sauce
1/2 cup chopped cilantro
Salt and pepper to taste

Instructions

Pick through crabmeat for shells. Mix all ingredients gently. Form into patties. Refrigerate 30 minutes. Pan fry in butter until golden brown on each side in equal parts butter and olive oil.

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Ingredients

1 lb lump crabmeat

1/2 red bell pepper, chopped

1/2 yellow bell pepper, chopped

1/2 orange bell pepper, chopped

1/2 chopped onion

1 cup fine whole-wheat breadcrumbs

1 egg lightly beaten

2 t Old Bay seasoning

2 t Worcestershire sauce

3/4 t dry mustard

1/4 t hot sauce

1/2 cup chopped cilantro

Salt and pepper to taste